ZEGA, Novelina Andriani; GULO, Setia Hati; LAOLI, Weni Yulita; HAREFA, Menoniat Putri Sari; TELAUMBANUA, Erlin Karlin; WARUWU, Ike Nirwana; ZAI, Fanes Juang Aldi. Food Processing Technology Instruction to Enhance Students’ Knowledge and Skills. GEN BIONIX: Jurnal Ilmiah Pendidikan Biologi, [S. l.], v. 4, n. 2, p. 140–146, 2026. DOI: 10.56207/genbionix.v4i2.981. Disponível em: https://ojs.unias.ac.id/index.php/gb/article/view/981. Acesso em: 15 jul. 2026.